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10 Key Trends in Food, Nutrition & Health 2017.

Madrid, 4 de Enero de 2017. This report is the food and beverage industry's most important guide to the business trends in nutrition and health. 124 Pages – £450

Whether you are in ingredient supply or consumer foods and beverages, this annual forecast provides unrivalled practical insights – all backed with scientific developments, consumer research and supermarket sales data.

View table of contents: 10 Key Trends in Food, Nutrition & Health 2017

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